7 Layer Nacho Dip
10 ingredients
6 steps
Ingredients
- 1 (9 oz.) can bean dip
- 1 large ripe avocado, chopped
- 2 Tbsp. lemon juice
- 1/2 tsp. garlic salt
- 1/2 c. sour cream
- 1 (1 1/8 oz.) pkg. taco seasoning mix
- 2 large ripe tomatoes, finely chopped
- 1/2 c. sliced black olives
- 1 (9 oz.) can jalapeno cheese dip
- 1/2 c. chopped green onion
Directions
-
1Spread bean dip in shallow 2-quart dish.
-
2Arrange avocado over bean dip, sprinkle with lemon juice and garlic salt In a small bowl combine sour cream and taco mix; spread over avocado.
-
3Top with a layer of tomatoes and black olives.
-
4Spread with cheese dip and sprinkle with green onions.
-
5Serve with Tostitos brand tortilla chips.
-
6Yields 6 cups.
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