7 Layer Nacho Dip

10 ingredients
6 steps

Ingredients

  • 1 (9 oz.) can bean dip
  • 1 large ripe avocado, chopped
  • 2 Tbsp. lemon juice
  • 1/2 tsp. garlic salt
  • 1/2 c. sour cream
  • 1 (1 1/8 oz.) pkg. taco seasoning mix
  • 2 large ripe tomatoes, finely chopped
  • 1/2 c. sliced black olives
  • 1 (9 oz.) can jalapeno cheese dip
  • 1/2 c. chopped green onion

Directions

  1. 1
    Spread bean dip in shallow 2-quart dish.
  2. 2
    Arrange avocado over bean dip, sprinkle with lemon juice and garlic salt In a small bowl combine sour cream and taco mix; spread over avocado.
  3. 3
    Top with a layer of tomatoes and black olives.
  4. 4
    Spread with cheese dip and sprinkle with green onions.
  5. 5
    Serve with Tostitos brand tortilla chips.
  6. 6
    Yields 6 cups.

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