7-Up Cake
6 ingredients
7 steps
Ingredients
- 1 1/2 c. butter
- 5 eggs
- 3 c. sugar
- 3 c. cake flour
- 2 Tbsp. lemon extract
- 3/4 c. 7-Up
Directions
-
1Cream sugar and butter together.
-
2Beat until light and fluffy.
-
3Add eggs, one at a time, and beat well.
-
4Add flour.
-
5Beat in lemon extract and 7-Up.
-
6Pour batter into well-greased and floured jumbo fluted mold pan.
-
7Bake at 325° for 1 hour or 1 hour and 15 minutes.
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