7-Up Cake

Directions

1. 1
   In a large bowl, beat the butter at medium speed until creamed.
2. 2
   Gradually add the sugar; beat at medium speed until light and fluffy.
3. 3
   Add eggs one at a time.
4. 4
   Add flour; beat well. Add butter extract, 7-Up and lemon extract; beat just until thoroughly blended.
5. 5
   Turn batter into prepared 10-inch tube or Bundt pan.
6. 6
   Bake in 325° oven for 1 hour and 25 minutes.
7. 7
   Cool cake in pan for 15 minutes and remove from pan.