7-Up Cake
7 ingredients
12 steps
Ingredients
- 3 c. flour
- 3 c. sugar
- 2 sticks margarine (soften at room temperature)
- 1/4 c. oil or shortening
- 5 eggs
- 1 tsp. vanilla
- 6 1/2 oz. 7-Up
Directions
-
1Cream together margarine, eggs, sugar, oil and vanilla; beat 1
-
2minute. Add
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3flour and 7-Up, beat until creamy.
-
4Oil Bundt pan
-
5then pour in mixture. Bake at 350° for 1 hour and 15 minutes.
-
6Remove
-
7from
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8oven and let cool about 30 minutes before removing
-
9from
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10pan
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11(tube pan, cool 15 minutes).
-
12Let cake cool completely before adding glaze topping.
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