7-Up Pound Cake

9 ingredients
8 steps

Ingredients

  • 3 c. sifted all-purpose flour
  • 5 large eggs
  • 1 c. margarine, softened
  • 1 1/2 tsp. vanilla
  • 1 c. 7-Up
  • 1/4 tsp. salt
  • 3 c. sugar
  • 1/2 c. vegetable shortening
  • 1/2 tsp. lemon extract

Directions

  1. 1
    Combine flour and salt in bowl.
  2. 2
    Combine remaining ingredients, except soda, in large mixing bowl.
  3. 3
    Beat at medium speed until light and fluffy, scraping sides occasionally, for 5 minutes.
  4. 4
    Reduce to low speed; add dry ingredients and soda, beginning and ending with dry ingredients.
  5. 5
    Bake 1 1/2 hours or until toothpick comes out clean, using 12-cup Bundt pan.
  6. 6
    Cool in pan 15 minutes.
  7. 7
    Invert onto wire rack; remove pan and cool completely.
  8. 8
    Serves 16.

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