7-Up Pound Cake
7 ingredients
6 steps
Ingredients
- 2 sticks oleo
- 1/2 c. Crisco
- 3 c. sugar
- 5 eggs
- 3 c. cake flour, sifted twice
- 7 oz. 7-Up
- 1 tsp. vanilla
Directions
-
1Cream together oleo, Crisco and sugar.
-
2Add eggs, one at a time, and beat well after each one.
-
3Alternate flour and 7-Up. Beat well after each addition.
-
4Add vanilla flavoring.
-
5Bake at 350° for 45 minutes, then reduce oven to 300° for 35 minutes. Bake in Bundt pan.
-
6Remove from oven and let cool on a rack.
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