7-Up Pound Cake

8 ingredients
4 steps

Ingredients

  • 2 sticks butter
  • 3 c. sugar
  • 3 c. flour
  • 5 eggs
  • 1/2 tsp. almond
  • 1 tsp. lemon
  • 1/2 c. Wesson oil
  • 12 oz. 7-Up

Directions

  1. 1
    Put in butter and sugar, then add oil.
  2. 2
    Then beat in eggs, one at a time, then add in almond and lemon flavorings.
  3. 3
    Pour into mixture along with the 7-Up.
  4. 4
    Mix well; put into Bundt cake pan at 325° for 1 hour and 30 minutes.

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