8-Inch Pecan Pie

6 ingredients
2 steps

Ingredients

  • 2 eggs
  • 1/2 c. sugar
  • 1/4 c. butter
  • pinch of salt
  • 3/4 c. Karo syrup
  • 3/4 c. pecans

Directions

  1. 1
    Mix and pour into pastry-lined pan.
  2. 2
    Cook at 375° for 40 or 50 minutes.

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