8 Layer Dip
8 ingredients
1 steps
Ingredients
- 2 cans bean dip
- 2 cans avocado dip (optional)
- 2 (16 oz.) sour cream
- 4 oz. shredded Cheddar
- 4 oz. shredded Monterey Jack
- 1 bunch scallions (puree)
- 1 c. black olives, chopped
- 3 large tomatoes, chopped
Directions
-
1Layer starting with bean dip, avocado, sour cream, cheeses, scallions and olives on a round platter, topping off with tomato. Place taco chips around platter.
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