9 Layer Chili Dip

Name: 9 Layer Chili Dip
Ingredients: 1 - 8 oz. container sour cream; 1 - 8 oz. container plain yogurt; 1 - 8 oz. pkg. cream cheese; 2 pkgs. spicy taco mix; 2 pints Skyline chili, no beans; 2 - 4 oz. cans green chilies; 1 - 15 oz. can diced tomatoes, drained; 4 C. shredded cheese; 3 C. finely shredded lettuce, divided; 2 cans low-fat refried beans; 2 C. salsa (mild to medium), chunky, drained

11 ingredients

1 steps

Ingredients

1 - 8 oz. container sour cream
1 - 8 oz. container plain yogurt
1 - 8 oz. pkg. cream cheese
2 pkgs. spicy taco mix
2 pints Skyline chili, no beans
2 - 4 oz. cans green chilies
1 - 15 oz. can diced tomatoes, drained
4 C. shredded cheese
3 C. finely shredded lettuce, divided
2 cans low-fat refried beans
2 C. salsa (mild to medium), chunky, drained

Directions

1

Mix together sour cream, yogurt, cream cheese and taco mix. Divide 2/3 and 1/3. Spread beans on the bottom of a 9x13 pan and layer as follows onto the beans: chili; cream cheese mixture; salsa; 1 1/2 cups lettuce; chiles; diced tomatoes; shredded cheese; 1 1/2 cups lettuce.