A Gingerbread Recipe

11 ingredients
5 steps

Ingredients

  • 1 c. margarine
  • 1 c. sugar
  • 1/2 tsp. salt
  • 2 eggs
  • 1 1/4 c. molasses
  • 6 3/4 c. sifted flour
  • 2 Tbsp. vinegar
  • 1 1/2 tsp. baking soda
  • 3 tsp. ginger
  • 1 1/2 tsp. cinnamon
  • raisins or currants for decorations

Directions

  1. 1
    Cream margarine, sugar and salt in large bowl.
  2. 2
    Add eggs and beat well.
  3. 3
    Add molasses and vinegar, mixing well.
  4. 4
    Sift together flour, soda, ginger, cinnamon and gradually add these dry ingredients to the molasses mixture and mix well.
  5. 5
    Chill dough 3 to 4 hours.

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