A Lighter Johnny Cake

9 ingredients
6 steps

Ingredients

  • 1 cup white whole wheat flour
  • 1 cup cornmeal
  • 34 teaspoon salt substitute
  • 4 teaspoons sodium free baking powder
  • 14 cup Splenda sugar substitute, sugar for baking
  • 14 cup fat-free liquid egg product
  • 1 cup skim milk
  • 2 tablespoons skim milk
  • 4 tablespoons light margarine

Directions

  1. 1
    Preheat oven to 350 degrees and spray a 8x8 pan with cooking spray, set aside.
  2. 2
    In a medium bowl, sift the first 5 ingredients.
  3. 3
    Using a pastry blender or two forks, blend in the margarine.
  4. 4
    add the milk and the egg.
  5. 5
    Stir with a whisk to combine.
  6. 6
    Pour into the prepared dish and bake for 20-25 minutes or until a tooth pick inserted in the center comes out clean.

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