A Nice Baked Apple
6 ingredients
11 steps
Ingredients
- 3 tablespoons sweet butter, softened, plus additional butter for the pan
- 4 large apples
- 1 cup dark brown sugar
- 1 cup chopped almonds, toasted
- 3/4 cup hot water
- Juice of 1 lemon
Directions
-
1Preheat the oven to 425 degrees.
-
2Lightly butter a small baking dish.
-
3Peel and core the apples and spread 2 tablespoons of the butter over them.
-
4In a bowl, mix 1/4 cup of the sugar with the almonds.
-
5Roll the apples in the mixture and place in the baking dish.
-
6Mix 1/2 cup of the sugar with the remaining almond-sugar mixture and spoon into the center of the apples, where the core was.
-
7Mix the hot water, lemon juice and the final 1/4 cup sugar and pour around the apples in the baking dish.
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8Dot the remaining butter around the apples and in the core spaces and bake, covered, for 20 minutes.
-
9Baste with the pan juices at this point and continue baking an additional 10 minutes, or until the apples are tender.
-
10Remove cover.
-
11Bake an additional 5 minutes, or until lightly browned.
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