Aalster Vlaai
7 ingredients
6 steps
Ingredients
- 1 liter milk
- 400 g Candico candy syrup (made by Candico, its a brown sirup in a little bottle approx. 2 cups)
- 7 mastellen (or biscuits)
- 2 eggs
- 1 teaspoon cinnamon
- 45 sugar cubes
- 1 pinch foelie (mace)
Directions
-
1Cook the milk and add the sugar cubes to the milk.
-
2Grate the mastellen (let them be dried out) into the milk.
-
3Beat the eggs real good until light colored.
-
4Mix the foelie and cinnamon in the eggs and then mix into the milk sugar mixture.
-
5Add the candisiroop and mix all till well blended.
-
6Pour into an ovensafe dish and bake for 2 hours in an oven between 350 (170-175) Eet Smakelijk, is enjoy your meal!
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