Acorn Squash

5 ingredients
4 steps

Ingredients

  • 1 acorn squash for 2 people
  • sliced pecans
  • butter
  • maple syrup
  • brown sugar

Directions

  1. 1
    Cut squash in half and clean out seeds.
  2. 2
    Place on cookie sheet.
  3. 3
    Fill each acorn squash with 1 tablespoon maple sugar, 1 teaspoon brown sugar, 1 teaspoon butter and a few sliced pecans. Bake at 350° for 1 hour or until tender.
  4. 4
    Serve.

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