Add Ins Bread

Name: Add Ins Bread
Ingredients: 3 cups flour; 3 teaspoons cinnamon (optional depending on 'add ins' you use); 3 eggs; 2 cups sugar; 1 teaspoon vanilla; 1 teaspoon salt; 1 teaspoon baking soda; 1/2 teaspoon baking powder; 1 cup vegetable oil; 1 cup chopped nuts; 2 cups fruit; apple, grated; applesauce; apricot, chopped; banana, mashed; carrot, grated; cherries, pitted and chopped; dates, chopped; eggplant, ground up; fig, chopped; marmalade (reduce sugar to 1 cup); mincemeat; orange, chopped; peach; pineapple, crushed and well drained; pumpkin; raisins; raspberries; rhubarb; yam, cooked and mashed

31 ingredients

3 steps

Ingredients

3 cups flour
3 teaspoons cinnamon (optional depending on 'add ins' you use)
3 eggs
2 cups sugar
1 teaspoon vanilla
1 teaspoon salt
1 teaspoon baking soda
1/2 teaspoon baking powder
1 cup vegetable oil
1 cup chopped nuts
2 cups fruit
apple, grated
applesauce
apricot, chopped
banana, mashed
carrot, grated
cherries, pitted and chopped
dates, chopped
eggplant, ground up
fig, chopped
marmalade (reduce sugar to 1 cup)
mincemeat
orange, chopped
peach
pineapple, crushed and well drained
pumpkin
raisins
raspberries
rhubarb
yam, cooked and mashed
zucchini, grated and drained

Directions

1

Sift dry ingredients; set aside. Beat eggs in a large bowl. Add oil and sugar; cream well. Add 'add ins' and vanilla. Add dry ingredients. Mix well. Add nuts.
2

Spoon into 2 well greased loaf pans. Bake in preheated oven at 325 degrees for 1 hour.
3

*Makes 2 Large Loafs -- but at Holiday time, I use the small foil pans for gifts -- usually 5 at a time!