Adirondack Beans
10 ingredients
3 steps
Ingredients
- 1/2 lb. hamburger
- 1/4 lb. bacon, cut into small pieces
- 1/2 c. chopped onion
- 1/2 c. brown sugar, packed
- 1/2 c. catsup
- 1/4 c. molasses
- 1 tsp. mustard
- 1 can pork and beans
- 1 can chili beans, drained
- 1 can kidney beans, drained
Directions
-
1Fry hamburger, onion and bacon together in bottom of Dutch oven. When meat is brown, drain off excess grease.
-
2Add all remaining ingredients. Cover and place hot coals under and on top of the oven.
-
3Bake for 1 to 1 1/2 hours, stirring occasionally.
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