Adobo Ni Hazel

6 ingredients
4 steps

Ingredients

  • 12 kg pork or 12 kg chicken
  • crushed garlic
  • 2 pieces onions
  • 4 tablespoons soy sauce
  • vinegar
  • 2 tablespoons cooking oil

Directions

  1. 1
    Cook pork until golden brown.
  2. 2
    Add cooking oil with crushed garlic and onion.
  3. 3
    Bring to boil.
  4. 4
    Add soy sauce and vinegar.

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