Adolph'S Cake

9 ingredients
9 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 1/4 tsp. soda
  • 5 eggs
  • 1 pkg. instant vanilla pudding
  • 1 c. cooking oil
  • 1 (8 oz.) carton sour cream
  • 2 Tbsp. cinnamon
  • 3/4 c. sugar
  • 1/2 c. chopped pecans

Directions

  1. 1
    Grease and flour Bundt pan.
  2. 2
    Blend first 6 ingredients.
  3. 3
    Beat on high speed for 7 minutes.
  4. 4
    Mix sugar, cinnamon and chopped pecans.
  5. 5
    Pour half batter into Bundt pan.
  6. 6
    Sprinkle half sugar mixture on top of batter.
  7. 7
    Pour in rest of batter.
  8. 8
    Sprinkle remainder of sugar mixture on top.
  9. 9
    Bake 1 hour at 350°.

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