Adzuki Beans Ala Kai
6 ingredients
1 steps
Ingredients
- adzuki beans
- chicken bouillon, to taste
- water
- 3 -4 bay leaves
- salt and pepper, to taste
- red wine vinegar, to taste
Directions
-
1["Soak the adzuki beans in a bowl with water about 2 inches above the beans (overnight is best, but 2-3 hours is plenty).", "Rinse the beans well and place them in a pot with fresh water about 2 inches above the top of the beans.", "Heat to a boil, add less bouillon than you think you need - I like \"Better than Bouillon\"" brand - and the bay leaves.""
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