Alabama Mud Cake

Name: Alabama Mud Cake
Ingredients: 1 (20 ounce) can crushed pineapple in juice; 1 (21 ounce) can cherry pie filling; 1 (18 1/4 ounce) package devil's food cake mix; 1 cup pecans, chopped; 1/2 cup mint chocolate chips (regular is fine); 1/2 cup butter, thinly sliced

6 ingredients

8 steps

Ingredients

1 (20 ounce) can crushed pineapple in juice
1 (21 ounce) can cherry pie filling
1 (18 1/4 ounce) package devil's food cake mix
1 cup pecans, chopped
1/2 cup mint chocolate chips (regular is fine)
1/2 cup butter, thinly sliced

Directions

1

Preheat oven to 350°F.
2

Spray 13 x 9-inch pan with cooking spray.
3

Spread pineapple and juice in bottom of pan.
4

Top with cherry pie filling.
5

Sprinkle cake mix evenly over the fruits.
6

Scatter chopped pecans and chocolate evenly over the top.
7

Spread butter slices evenly over the top.
8

Bake in preheated oven approximately 40 minutes or until an inserted toothpick comes out clean.