Alan's Mostaccioli Recipe

Name: Alan's Mostaccioli Recipe
Ingredients: 1/2 lb Mostaccioli noodles; 5 Tbsp. butter or possibly margarine; 2 Tbsp. flour; 2 can evaporated lowfat milk, (14-1/2 ounce. cans); 3/4 c. Cheddar cheese, grated; 3/4 c. Parmesan cheese; 11/2 tsp salt, if you like; 1/8 tsp grnd white pepper

8 ingredients

6 steps

Ingredients

1/2 lb Mostaccioli noodles
5 Tbsp. butter or possibly margarine
2 Tbsp. flour
2 can evaporated lowfat milk, (14-1/2 ounce. cans)
3/4 c. Cheddar cheese, grated
3/4 c. Parmesan cheese
11/2 tsp salt, if you like
1/8 tsp grnd white pepper

Directions

1

Heat butter or possibly margarine; blend in flour.
2

Add in evaporated lowfat milk and cook over low heat till slightly thick.
3

Stir in cheeses, salt and pepper; heat till cheese melts.
4

Combine sauce and liquid removed Mostaccioli noodles, after cooking according to the directions.
5

Pour into greased 3-qt casserole.
6

Bake for 30 min in a 350 degree oven.