Alboronia Potage

8 ingredients
2 steps

Ingredients

  • 1 lb pumpkin, cubed
  • 1/2 lb tomatoes
  • 1 bay leaf
  • 8 garlic cloves, grilled
  • 1 onion, chopped
  • 1 lb chickpeas (soaked overnight)
  • 25 ml olive oil
  • 2 large potatoes, cubed

Directions

  1. 1
    Place all the ingredients in a casserole, add enough water to cover, and boil for 1 and a half hours, lowering the heat after 1 hour.
  2. 2
    serve warm.

Products Matching These Ingredients

pumpkin seeds

pumpkin seeds

SebaGarden

A NOVA 1
Organic Raw Pumpkin Seeds

Organic Raw Pumpkin Seeds

C NOVA 1

Pumpkin pie flavored apple cider drink, pumpkin pie

E NOVA 4

Raw bay scallops

Spartan

A NOVA 1
Sundried Tomatoes

Sundried Tomatoes

Berrilys

D NOVA 3

Sliced stewed tomatoes

A NOVA 3

Whole peeled tomatoes in juice

A NOVA 3

Cubed colby & monterey jack cheese

D NOVA 3

Colby jack cheese cubed

D NOVA 4

Cubed cheddar cheese, mild

D NOVA 4

Chesapeake bay style seasoning

E NOVA 3
Old bay

Old bay

NOVA 4

More Recipes to Try

White Cheddar And Rosemary Mac And Cheese

8 ingredients

Masala Chai Tea Latte Ice Cream

15 ingredients

Summer Melon Sorbet Cocktail

5 ingredients

Caramelized Rice Krispies

3 ingredients

Seared Cauliflower Steaks With Red Pepper-Walnut Sauce

12 ingredients

Apple Butter Slab Pie

24 ingredients

Homemade Porcini Fettuccini With Creamy Wild Mushroom Sauce

17 ingredients

Charred Broccoli With Tonnato, Pecorino, Lemon And Chiles

13 ingredients

Asian Cucumber Salad

1 ingredient

Arugula / Rocket Salad With Melichloro Cheese

8 ingredients

Heda'S Mostly Blackberry Pie With Hazelnut Crumb Crust

17 ingredients

Papas Italian Potato Pepper Frittata

1 ingredient