Alfredo Sauce

5 ingredients
16 steps

Ingredients

  • 2/3 c. melted butter
  • 1 1/3 c. heavy whipping cream
  • 1 1/2 c. grated Parmesan cheese
  • 1 lb. fettuccine or any flat pasta
  • freshly ground pepper to taste

Directions

  1. 1
    Heat the butter and cream
  2. 2
    over
  3. 3
    medium heat until well heated.
  4. 4
    Slowly add 1 cup cheese until it has melted and sauce has thickened.
  5. 5
    Toss
  6. 6
    fettuccine
  7. 7
    with
  8. 8
    sauce.
  9. 9
    Then
  10. 10
    divide evenly between 4 to 6
  11. 11
    plates.
  12. 12
    Top
  13. 13
    each
  14. 14
    serving
  15. 15
    with extra cheese. Season with pepper.
  16. 16
    Makes 4 to 6 servings.

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