Alfredo Sauce

6 ingredients
6 steps

Ingredients

  • 1/8 qt. butter
  • 1 clove garlic
  • 1/4 qt. cream
  • 1/8 qt. parmesan cheese, grated
  • 1/8 qt. parsley, finely chopped
  • 1/8 qt. pepper

Directions

  1. 1
    In a fry pan, melt butter over medium heat.
  2. 2
    Add garlic and cook until softened.
  3. 3
    Add cream and bring to a boil.
  4. 4
    Cook until sauce starts to thicken (about five minutes).
  5. 5
    Add cooked pasta and toss to coat.
  6. 6
    Finish with parmesan cheese, pepper, and parsley.

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