Algerian Haroset

6 ingredients
3 steps

Ingredients

  • 1 34 cups pitted prunes, chopped
  • 1 34 cups dried figs
  • 14 cup sweet red wine
  • 1 teaspoon cinnamon
  • 14 teaspoon nutmeg
  • 2 tablespoons confectioners' sugar

Directions

  1. 1
    In a food processor, combine all the ingredients and pulse to a paste.
  2. 2
    Roll into walnut sized balls.
  3. 3
    (For a variation add 1 cup almonds and 1/2 cup raisins to the paste).

Products Matching These Ingredients

Sonic, 24 Asian Sweet Chili Boneless Wings

Sonic

E

Ones, California Prunes

Sunsweet

 Axio Red Raspberry

Axio Red Raspberry

LifeVantage

NOVA 4

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Pitted Prunes

Pitted Prunes

Trader Joe's

C

Medium Black Pitted Olives

E NOVA 3

Large Black Pitted Olives

E NOVA 3

Dried Plums Prunes

Family Gourmet

C NOVA 3
Perfectly Ripe Figs

Perfectly Ripe Figs

M&S Food

A NOVA 1

Dried Figs

Big Win, Rite Aid Corporation

D
Kalamata Crown Figs

Kalamata Crown Figs

Jenny

D

More Recipes to Try

Hot Chicken Salad Casserole

8 ingredients

Spicy Chicken Vindaloo

16 ingredients

Pumpkin Muffins From My Taste Of Facs Class

11 ingredients

Oriental Vegetable Soup

9 ingredients

Japanese Sauce - Soba Tsuyu And Soba Zuyu

7 ingredients

Paul'S Awesome Low Carb Cream Of Chicken Soup

10 ingredients

French Puff Pasty Chicken Pot Pie

16 ingredients

Garam Masala Spiced Nuts

6 ingredients

Lentil Sweet Potato Coconut Curry

11 ingredients

Sourdough Chicken Pesto Panini

7 ingredients

Mexican Quiches - Mini-Sized

12 ingredients

Pineapple Foster

7 ingredients