All-Bran Bread
8 ingredients
5 steps
Ingredients
- 1 pkg. dry yeast
- 4 c. lukewarm water
- 3/4 c. sugar
- 1 Tbsp. salt
- 1 c. quick oats
- 1 c. Kellogg's All-Bran
- 1 stick margarine (room temperature)
- about 10 c. sifted white flour
Directions
-
1Blend together and let rise.
-
2Punch down and let rise.
-
3Make into loaves and let rise.
-
4Bake at 350° for 45 minutes.
-
5Makes 5 medium loaves.
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