All-Bran Bread

8 ingredients
5 steps

Ingredients

  • 1 pkg. dry yeast
  • 4 c. lukewarm water
  • 3/4 c. sugar
  • 1 Tbsp. salt
  • 1 c. quick oats
  • 1 c. Kellogg's All-Bran
  • 1 stick margarine (room temperature)
  • about 10 c. sifted white flour

Directions

  1. 1
    Blend together and let rise.
  2. 2
    Punch down and let rise.
  3. 3
    Make into loaves and let rise.
  4. 4
    Bake at 350° for 45 minutes.
  5. 5
    Makes 5 medium loaves.

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