All-In-A-Package Steak Supper

7 ingredients
7 steps

Ingredients

  • 1 1/2 lb. chuck steak (1-inch thick)
  • 1 envelope onion soup mix
  • 3 medium carrots, quartered
  • 2 stalks celery, cut in sticks
  • 2 to 3 medium potatoes, halved
  • 2 Tbsp. butter
  • 1/2 tsp. salt

Directions

  1. 1
    Place steak in center of 2 1/2 foot length of 18-inch foil. Sprinkle soup mix over steak.
  2. 2
    Cover with carrots, celery and potatoes.
  3. 3
    Dot with butter.
  4. 4
    Sprinkle with salt.
  5. 5
    Fold foil securely to hold in juices.
  6. 6
    Place on baking sheet.
  7. 7
    Bake 1 to 1 1/2 hours in a 450° oven.

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