All-Purpose Ground Beef Mix

5 ingredients
8 steps

Ingredients

  • 5 lb. lean ground beef
  • 1 Tbsp. salt
  • 2 c. chopped celery
  • 2 c. chopped onion
  • 1 c. diced green peppers

Directions

  1. 1
    Brown beef; drain and stir in salt, celery, onions and green peppers.
  2. 2
    Cover; simmer over low heat until veggies are crisp-tender, about 10 minutes.
  3. 3
    Remove from heat.
  4. 4
    Cool on rack. Pour into six 2-cup freezer containers with tight fitting lids. Cut through mixture with knife to remove air pockets.
  5. 5
    Attach lids. Label containers with date and contents.
  6. 6
    Store in freezer.
  7. 7
    Use within 3 months.
  8. 8
    Makes Sloppy Joes, Beef Stroganoff, Hearty Beef Chowder, Chili, Rice Creole and Company Casserole.

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