Allspice Cookies

9 ingredients
4 steps

Ingredients

  • 3 cups flour
  • 1/2 cup brown sugar
  • 2 teaspoons ginger
  • 2 teaspoons baking soda
  • 1 teaspoon cinnamon
  • 1/2 teaspoon clove
  • 1/4 teaspoon salt
  • 1 cup butter
  • 3/4 cup molasses

Directions

  1. 1
    Preheat oven to 350*.
  2. 2
    In a large bowl, mix flour, brown sugar, ginger, baking soda, cinnamon, cloves and salt. With a pastry blender, cut in butter. Add molasses. Mix well by hand.
  3. 3
    Form a large ball and cut in half. Roll each half in wax paper and refrigerate until firm enough to slice, about 2 hours.
  4. 4
    Slice 1/4 inch thick. Bake 10 minutes. Cool cookies slightly on sheet before removing to a rack to cool completely.

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