Almond Buttercups

Name: Almond Buttercups
Ingredients: 2 cups flour; 14 teaspoon salt; 12 cup sugar; 1 cup butter, softened; 1 egg; 1 teaspoon vanilla extract; 1 teaspoon almond extract; 2 eggs; 12 cup granulated sugar; 1 teaspoon almond extract; 1 cup almond paste; colored crystal sugar or candied cherries or sliced almonds

12 ingredients

1 steps

Ingredients

2 cups flour
14 teaspoon salt
12 cup sugar
1 cup butter, softened
1 egg
1 teaspoon vanilla extract
1 teaspoon almond extract
2 eggs
12 cup granulated sugar
1 teaspoon almond extract
1 cup almond paste
colored crystal sugar or candied cherries or sliced almonds

Directions

1

["Heat oven to 350F.", "In a large bowl, combine crust ingredients.", "Chill 5-10 minutes for easier handling.", "Shape a small piece of dough into a ball and placed in an ungreased miniature cupcake pan.", "Coat a wooden \"pusher\"" with flour; press into dough