Almond Chicken With Rice

Name: Almond Chicken With Rice
Ingredients: 3 whole chicken breasts, cut in half; 1 (3 oz.) can sliced mushrooms; salt and pepper; paprika; 1/2 c. slivered almonds; 1/2 c. margarine or butter; 1/2 c. chopped onions; juice of 1 lemon; 1/4 c. cooking sherry; 1 c. raw rice, cooked

10 ingredients

1 steps

Ingredients

3 whole chicken breasts, cut in half
1 (3 oz.) can sliced mushrooms
salt and pepper
paprika
1/2 c. slivered almonds
1/2 c. margarine or butter
1/2 c. chopped onions
juice of 1 lemon
1/4 c. cooking sherry
1 c. raw rice, cooked

Directions

1

Preheat oven to 350°. Place chicken in baking dish and sprinkle with salt, pepper and paprika. Brown almonds in butter. Remove almonds and in the same skillet, saute onion and drained mushrooms. Add lemon juice, sherry and almonds, stirring well. Spoon over chicken pieces. Cover with foil and bake 1 hour and 15 minutes. Spoon over rice on serving platter and place chicken on top.