Almond Joy Candy

5 ingredients
6 steps

Ingredients

  • 2 (14 oz.) bags coconut
  • 2 sticks margarine
  • 1 can sweetened condensed milk
  • 2 (12 oz.) bags chocolate chips
  • 1 bar paraffin

Directions

  1. 1
    Heat the batter and milk until batter is melted.
  2. 2
    Add coconut. Cool completely in fridge.
  3. 3
    Ball this mixture up.
  4. 4
    Next, melt the chips and paraffin.
  5. 5
    Dip candy in the melted chocolate.
  6. 6
    Cool before serving.

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