Almond Pound Cake

7 ingredients
8 steps

Ingredients

  • 1 lb. margarine
  • 3 c. sugar
  • 2 tsp. vanilla
  • 1 tsp. almond extract
  • 6 eggs
  • 4 c. flour
  • 3/4 c. milk

Directions

  1. 1
    Cream
  2. 2
    margarine; add sugar gradually. Add vanilla and almond extract.
  3. 3
    Add
  4. 4
    eggs,
  5. 5
    one at a time and mix well (don't over mix).
  6. 6
    Sift
  7. 7
    flour 3 times.
  8. 8
    Add alternately with milk. Bake at 325° for 1 hour and 40 minutes.

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