Almost Heaven Cake

6 ingredients
8 steps

Ingredients

  • 1 pkg. yellow cake mix
  • 1 (20 oz.) can crushed pineapple
  • 1 small pkg. instant vanilla pudding
  • 2 c. milk
  • 1 (8 oz.) pkg. cream cheese
  • 1 (13 oz.) container Cool Whip

Directions

  1. 1
    Prepare cake mix as directed.
  2. 2
    Bake in a 13 x 9-inch cake pan. When cake is done, prick cake with fork while still warm.
  3. 3
    Pour pineapple and juice over warm cake.
  4. 4
    Blend pudding with milk and beat in cream cheese (small amount at a time).
  5. 5
    Spread over pineapple.
  6. 6
    Cover with Cool Whip.
  7. 7
    Garnish with nuts and coconut. Refrigerate until serving time.
  8. 8
    The longer the cake is refrigerated, the better the flavor.

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