Alpine Casserole

8 ingredients
5 steps

Ingredients

  • 1 lb. lean ground beef
  • 2 cans cream of mushroom soup
  • Ortega chiles
  • 2 Tbsp. chopped onion
  • 1 c. milk
  • 1/2 tsp. chili powder
  • 1/2 tsp. salt
  • corn tortillas

Directions

  1. 1
    Brown meat.
  2. 2
    Add onion and cook until tender.
  3. 3
    Add soup, chili powder and chiles.
  4. 4
    Add milk.
  5. 5
    Simmer for approximately 10 minutes.

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