Ambrosia Pie

8 ingredients
2 steps

Ingredients

  • 7 oz. flaked coconut, toasted
  • 1/2 c. margarine, melted
  • 14 oz. sweetened condensed milk
  • 1/3 c. lemon juice
  • 1 (17 oz.) can fruit cocktail, drained
  • 1/2 c. slivered almonds, toasted and chopped
  • 1/4 c. maraschino cherries, drained
  • 4 oz. nondairy whipped topping

Directions

  1. 1
    Combine coconut and margarine; reserve 2 tablespoon mixture and press remainder firmly on bottom and up side to rim of 9-inch pie plate.
  2. 2
    Chill.

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