American Spaghetti
7 ingredients
7 steps
Ingredients
- 1 lb. bacon
- 1 lg. onion
- 1 can Campbell's tomato soup
- 1 can water
- 3/4 to 1 c. ketchup
- salt and pepper
- 1 sm. pkg. spaghetti
Directions
-
1Cut bacon into bite size pieces.
-
2Dice onion and saute with bacon.
-
3Do not drain.
-
4When bacon is brown, add soup, water, salt and pepper.
-
5Cook on medium for 30 minutes.
-
6Cook spaghetti and add to sauce.
-
7Simmer 30 minutes.
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