Amish Apple Crisp

11 ingredients
7 steps

Ingredients

  • 5 -6 apples, peeled and sliced
  • 1/3 cup sugar
  • 1 teaspoon cinnamon
  • TOPPING
  • 1 cup flour
  • 1/2 cup sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 1 unbeaten egg
  • 1/2 teaspoon cinnamon
  • 1/3 cup butter, melted

Directions

  1. 1
    Place apple mixture in a deep dish pie pan.
  2. 2
    Sprinkle with sugar and cinnamon.
  3. 3
    Mix topping ingredients, EXCEPT the cinnamon and butter, with a fork until blended.
  4. 4
    Sprinkle topping over apples.
  5. 5
    Drizzle melted butter over topping.
  6. 6
    Sprinkle with cinnamon.
  7. 7
    Bake at 375°F degrees for 40 minutes.

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