Angel Biscuits

9 ingredients
5 steps

Ingredients

  • 5 c. flour
  • 3/4 c. Crisco
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 3 Tbsp. sugar
  • 3 Tbsp. baking powder
  • 1 pkg. yeast
  • 1/2 c. lukewarm water
  • 2 c. buttermilk

Directions

  1. 1
    Sift dry ingredients together in a large bowl.
  2. 2
    Cut in Crisco thoroughly.
  3. 3
    Add buttermilk and dissolved yeast.
  4. 4
    Mix with spoon until all flour is moistened.
  5. 5
    Cover and put in refrigerator until ready to use.

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