Angel Biscuits

8 ingredients
5 steps

Ingredients

  • 6 c. flour
  • 1/2 c. oil
  • 1 tsp. soda
  • 1 1/2 tsp. salt
  • 3 Tbsp. sugar
  • 1/2 c. warm water
  • 1 pkg. yeast
  • 2 c. sour milk

Directions

  1. 1
    Mix flour, oil, soda, salt and sugar; set aside.
  2. 2
    In large mixing bowl, mix 1/2 cup water and yeast; add sour milk.
  3. 3
    Mix well with dry ingredients.
  4. 4
    Refrigerate at least 6 hours before using. Use as needed.
  5. 5
    Bake at 425° for 30 minutes.

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