Angel Biscuits
8 ingredients
5 steps
Ingredients
- 6 c. flour
- 1/2 c. oil
- 1 tsp. soda
- 1 1/2 tsp. salt
- 3 Tbsp. sugar
- 1/2 c. warm water
- 1 pkg. yeast
- 2 c. sour milk
Directions
-
1Mix flour, oil, soda, salt and sugar; set aside.
-
2In large mixing bowl, mix 1/2 cup water and yeast; add sour milk.
-
3Mix well with dry ingredients.
-
4Refrigerate at least 6 hours before using. Use as needed.
-
5Bake at 425° for 30 minutes.
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