Angel Biscuits

9 ingredients
5 steps

Ingredients

  • 1 yeast cake
  • 2 Tbsp. lukewarm water
  • 5 c. flour
  • 1 tsp. soda
  • 3 tsp. baking powder
  • 4 Tbsp. sugar
  • 1 tsp. salt
  • 1 c. shortening
  • 2 c. buttermilk

Directions

  1. 1
    Dissolve yeast in lukewarm water.
  2. 2
    Into a bowl, sift flour and other dry ingredients.
  3. 3
    Cut in shortening.
  4. 4
    Add buttermilk, then yeast mixture.
  5. 5
    Stir until all flour is moist.

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