Angel Biscuits
9 ingredients
9 steps
Ingredients
- 1 pkg. yeast
- 2 Tbsp. lukewarm water
- 5 c. all-purpose flour
- 1 tsp. soda
- 3 tsp. baking powder
- 3 Tbsp. sugar
- 1 tsp. salt
- 1 c. shortening
- 2 c. buttermilk
Directions
-
1Grease pan.
-
2Dissolve yeast in lukewarm water.
-
3Sift flour, soda, baking powder, salt and sugar in large bowl.
-
4Put in shortening. Add dissolved yeast and buttermilk; mix well.
-
5Knead.
-
6Roll out on floured surface.
-
7Cut out.
-
8Bake in 400° oven for 12 to 15 minutes or until brown.
-
9Dough may be refrigerated until needed.
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