Angel Biscuits

5 ingredients
6 steps

Ingredients

  • 2 c. self-rising flour
  • 1 Tbsp. sugar
  • 3/4 c. shortening
  • 1 pkg. yeast, dissolved in 2 Tbsp. warm water
  • 1 c. buttermilk

Directions

  1. 1
    Sift flour.
  2. 2
    Add sugar; cut in shortening.
  3. 3
    Add yeast, then buttermilk.
  4. 4
    Knead; place in refrigerator.
  5. 5
    Make out into biscuits as needed; do not allow to rise before baking.
  6. 6
    Bake at 400° to 425° for 15 minutes.

Products Matching These Ingredients

Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Self Rising Crust Jalapeno Bacon Pizza

Ahold

Shortening powder

E NOVA 4

Rising crust pizza, pepperoni

D NOVA 4

Rising crust 3 meat pizza

D NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Enriched Self-Rising Cake Flour

Presto

NOVA 4
British self raising flour

British self raising flour

By Sainsbury's

NOVA 1

More Recipes to Try

Festive Fruit Gelatin

9 ingredients

Chicken Rice Salad

13 ingredients

Vegetables In Dill Sauce

15 ingredients

Bacon Cheddar Jalapenos

5 ingredients

Classic Onion Soup Mix

10 ingredients

Chinese Scallion Pancake Beef Rolls

13 ingredients

Cinnamon Crumb Coffee Cake

13 ingredients

Cinnamon-Swirl Pear Bread

12 ingredients

Chicken Caesar Salad

11 ingredients

Steak Salad

11 ingredients

Holiday Dessert Topper

4 ingredients

Real Southern Fried Chicken

9 ingredients