Angel Biscuits
9 ingredients
4 steps
Ingredients
- 1 pkg. yeast
- 2 1/2 Tbsp. warm water
- 3 1/2 c. flour
- 2 1/2 tsp. baking powder
- 1/8 tsp. baking soda
- 1 Tbsp. sugar
- 1/2 tsp. salt
- 1/2 c. shortening
- 1 c. buttermilk
Directions
-
1Dissolve yeast in warm water.
-
2When dissolved, add to other ingredients and mix thoroughly.
-
3Let rise 30 minutes or refrigerate overnight.
-
4Bake at 400° for 30 minutes or until golden brown.
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