Angel Biscuits

5 ingredients
4 steps

Ingredients

  • 5 c. self-rising flour
  • 1 c. oil or butter
  • 2 c. buttermilk
  • 1/4 c. sugar
  • 2 pkg. yeast in 1/4 c. water

Directions

  1. 1
    Mix flour, oil and sugar, then add buttermilk and yeast.
  2. 2
    Stir good.
  3. 3
    Put it in a bowl and set in refrigerator and it will rise. You can use as much as you want until used up.
  4. 4
    Work up as you do any biscuits and bake at 450° for 10 to 15 minutes.

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