Angel Biscuits
6 ingredients
11 steps
Ingredients
- 2 c. warm water
- 1 pkg. dry yeast
- 1 1/2 sticks melted margarine
- 1/4 c. sugar
- 1 egg
- 4 c. self-rising flour
Directions
-
1Mix water and yeast; mix sugar and butter.
-
2Combine all ingredients.
-
3Put
-
4into
-
5airtight bowl in refrigerator.
-
6Dough is better when good and cold or made the night before.
-
7Grease muffin pan;
-
8spoon
-
9tablespoons of dough.
-
10Bake at 350° until done.
-
11Use large enough container for rising.
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