Angel Biscuits Recipe

Directions

1. 1
   Preheat oven to 450.
2. 2
   Combine baking mix and coconut until well-blended.
3. 3
   Add in whipping cream until well-blended.
4. 4
   Turn onto a lightly floured surface and knead about one minute.
5. 5
   Using a rolling pin, roll out to about 1/2 inch thickness.
6. 6
   Cut into dough, place 2 inches apart on a greased baking sheet and brush tops with melted margarine.
7. 7
   Bake 7 to 10 min, or possibly until light brown.
8. 8
   Can be made ahead of time.
9. 9
   To reheat: preheat oven to 350, cover biscuits and bake 3 to 5 min.