Angel Cookies
9 ingredients
9 steps
Ingredients
- 1/2 c. (1 stick) margarine
- 1 c. vegetable shortening
- 2 eggs
- 1 c. brown sugar, packed
- 1 c. white sugar
- 2 tsp. vanilla
- 3 c. flour
- 2 tsp. cream of tartar
- 2 tsp. baking soda
Directions
-
1Preheat oven to 350°.
-
2Cream together margarine and shortening.
-
3Add eggs; mix well.
-
4Add brown sugar, white sugar and vanilla.
-
5Combine thoroughly.
-
6Mix together flour, cream of tarter and baking soda.
-
7Slowly add flour mixture to other mixtures, mixing well.
-
8Drop by teaspoonfuls onto ungreased cookie sheet. Bake about 8 minutes in a 350° oven.
-
9Makes about 5 dozen.
Products Matching These Ingredients
Canola Harvest® Original Vegetable Oil Spread Tub
Canola Harvest
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Anthony's Textured Vegetable Protein
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Quaker Maple And Brown Sugar Instant oatmeal
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Cauliflower & Broccoli Vegetable Patties
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Shortening powder
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Dried egg product whole eggs
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Organic grade a large brown eggs
Roundy's Organics
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6 British Large Eggs
M&S
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Margarine 80% vegetable oil, margarine
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becel margarine
unilever
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Vegetable shortening
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All-Vegetables Shortening
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