Angel Food Cake Dessert
6 ingredients
9 steps
Ingredients
- 1 angel food cake, cut into 3 layers
- 1 box lime jello
- 1 small can crushed pineapple
- 1 box strawberry jello
- 1 box frozen strawberries
- 1 small tub Cool Whip
Directions
-
1Line deep bowl with wax paper.
-
2Set in 1 layer of cake into bowl.
-
3Set tall glass in center hole of cake.
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4Pour slightly jelled lime jello/pineapple mixture (prepared as directed) into bowl.
-
5Let jell a few minutes.
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6Put second layer of cake in bowl. Pour slightly jelled strawberry/strawberries mixture (prepared as directed) over second layer.
-
7Let set a few minutes again.
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8Set third layer of cake on top.
-
9Cover with wax paper.
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